Nutrition Products Marine Peptides Hydrolysate Food Grade CAS 69430-36-0
Fish Collagen is extracted from high quality fish scale, by using modern biological technology, to production new nutrition food products. Outside, collagen can prevent the damage caused by exposure to the sun, inside, collagen can prevent the free radicals to harm the skin.
1.Properties: White powder. Odorless. Soluble in water.
2.Source: Source from fresh animal skin and bone
3.Protein content: 95%,Molecular weight:500-20000 Da.
PHYSICAL AND CHEMICAL PROPERTIES
White or Light Yellow Powder, No Smell, No Visible Exogenous Impurity
99.0 (dry basis)
Stacking Density (g/ml)
PH (5% solution)
Total Bacteria ( CFU/g)
Escherichia coli ( MPN/g)
The use of 95% hydrolysed protein/collagen in the nutraceutical industry is widespread. it is an excellent and economical source of multiple amino acids. Gelatin is the foundation of many nutritional and arthritis/joint care formulas. It is also widely used for nutritional bars and protein drinks.
Q: What is your MOQ?
Q: What is your storage?
A: In dry, cool place. Don’t get in eyes, on skin or clothing. Wash thorough after handling.
Q: What is your loading ability?
With pallets: 12Mts for 20ft container, 24Mts for 40ft container.
Without pallets: for 8-15mesh, 17Mts for 20ft containers; for more than20mesh: 20Mts for 20ft container.
Q: What is the approximate shelf life of the gelatin?
A: 3 years.
Q: What is your lead/delivery time?
A: Within 2-3weeks after prepayment reached.
Q: What is your payment terms?
A: L/C, T/T, Western Union.
Q: How can I get samples from Huaxuan Gelatin?
Samples is free, buyer bears the freight cost.
Sample﹥300g, buyer bears both sample fee and freight cost.
Sample fee will be refunded after the first order.